Friday, May 4, 2007

Carnivore



The night before leaving for Safari we ate at the Misty Hills Restaurant, Carnivore, which serves the ‘local’ meat. We dined on the usual chicken, beef and pork as well as Venison, Blesbok, Wildebeest, Impala and Crocodile. In total a four course meal and a bottle of wine cost us R395. (about $33.50 each)

0 Comments:

Post a Comment

Subscribe to Post Comments [Atom]

<< Home